Category: Torrington – Food Specials


Specials 3/25/18

By Audrey,

O’Connor’s Public House Specials

Appetizers

Pretzels with Artichoke and Spinach Dip $8.99

Corned Beef and Potato Chowder $5.99

Corned Beef Potato Skins $7.99

Ruben Tater Tots $8.99

Entrée

Corned Beef Cottage Pie $13.99

Turkey Avocado Melt $11.99

Tortellini Chicken Alfredo $12.99

Wing of The Week

Spicy Honey Mustard Wings $12.99

Burger of the Week

The Truffle Burger-sautéed mushrooms, swiss and a rosemary truffle aioli $12.99

 Dessert

Bread Pudding $7.99

Bailys Bash Pie $7.99

Mango Sorbet $5.99

 

All Sandwiches Served with Hand-cut Fries $1 for Substitutions

By Audrey,

O’Connor’s Public House Specials

Appetizers

Pretzels with Artichoke and Spinach Dip $8.99

Buffalo Chicken Eggrolls $7.99

Broccoli Cheddar Soup $6.99

Buffalo chicken Rangoon’s $7.99

Carnitas Fries-house made carnitas on our hand cut fries with cheddar. Pico de Gallo. Chopped cilantro and fresh avocado $10.99

Ruben Tater Tots $8.99

Entrée

Kielbasa with Sauerkraut, swiss and mustard on a pretzel roll $10.99

Corned Beef Raviolis in a swiss alfredo sauce $13.99

Philly Cheese Steak Mac n Cheese with Red Peppers and Onions $13.99

Italian Chicken Sliders-chicken cutlet with fresh mozzarella, homemade pesto aioli and tomato $11.99

Wing of The Week

Ranch Honey Bacon Wings $12.99

Burger of the Week

Popper Burger-8oz burger with all the jalapeno fixings and bacon $12.99

 Dessert

Chocolate Torte $7.99

 

All Sandwiches Served with Hand-cut Fries $1 for Substitutions

specials

By Audrey,

O’Connor’s Public House Specials

Appetizers

Pretzels with Artichoke and Spinach Dip $8.99

Buffalo Chicken Eggrolls $7.99

Kielbasa with Guinness and Bacon Saurkraut $7.99

Buffalo chicken Rangoon’s $7.99

Entrée

Home made Meatballs and Tortellini $13.99

Roast Beef Sliders-house made roast beef, sharp cheddar, jalapenos, BBQ sauce and an onion ring $11.99

Philly Cheese Steak Sandwich $11.99

Wing of The Week

Sriracha ranch wings $12.99

Burger of the Week

Bacon Caesar Burger-8oz burger topped with jack, bacon, crisp romaine and homemade Caesar dressing $12.99

 Dessert

Chocolate Torte $7.99

 

All Sandwiches Served with Hand-cut Fries $1 for Substitutions

2/18/18

By Audrey,

O’Connor’s Public House Specials

Appetizers

Ruben Tater Tots $7.99

Creamy French Onion Soup $6.99

Pretzels with a Beer Cheese Dipping Sauce $8.99

Buffalo chicken Rangoon’s $7.99

Entrée

Home made Meatballs and Tortellini $13.99

Turkey Avocado Melt-fresh hand carved turkey breast, avocado and sharp cheddar on grilled white $11.99

Chicken Parm Sandwich with Marinara and Fresh Mozzarella $10.99

Caprese Mac n Cheese-our famous mac with pesto, grape tomatoes and fresh mozzarella $13.99

Wing of The Week

Hot Bacon Blue Cheese Wings $12.99

Burger of the Week

Disco Burger-beer battered burger topped with gravy, American cheese and bacon $12.99

 Dessert

Chocolate Torte $7.99

specials 2-11-18

By Audrey,

O’Connor’s Public House Specials

Appetizers

Buffalo Chicken Nachos $12.99

Fresh Mozzarella Risotto Balls $8.99

Jalapeno mozzarella sticks $7.99

Buffalo chicken Rangoon’s $7.99

Entrée

Home made Meatloaf Mac n Cheese $11.99

BBQ Roast Beef Sandwich-BBQ, onion rings and coleslaw $12.99

Truffled Turkey Melt-hand carved turkey breast, swiss, mushrooms and garlic truffle aioli $12.99

Oxtail and Barley Stew $13.99

Wing of The Week

Sticky Korean BBQ Wings $12.99

Burger of the Week

Parm Burger-8oz burger topped with home-made marinara, fresh mozzarella, tomatoes and fresh basil $12.99

 Dessert

Chocolate lava cake $7.99

 

All Sandwiches Served with Hand-cut Fries $1 for Substitutions

specials 2-2-18

By Audrey,

O’Connor’s Public House Specials

Appetizers

New England Clam Chowder $8.99

Truffle Risotto Balls $8.99

Jalapeno mozzarella sticks $7.99

Buffalo chicken Rangoon’s $7.99

Entrée

Home made Meatloaf Sandwich on white with American cheese and gravy $11.99

Pan Seared Jumbo Sea Scallops with Cauliflower Puree and Crisp Pancetta $17.99

Buffalo Chicken Mac n Cheese $13.99

Oxtail and Barley Stew $13.99

Chicken Cutlet Wrap with fresh mozzarella, tomato and chipotle aioli $10.99

Wing of The Week

7 pepper wings $12.99

Burger of the Week

Backhouse Burger-8oz with American cheese, bacon, mushrooms, jalapenos, lettuce, tomato, onion, a fried egg and chipotle aioli on a croissant bun $12.99

 Dessert

Chocolate lava cake $7.99

 

All Sandwiches Served with Hand-cut Fries $1 for Substitutions

specials 1-20-18

By Audrey,

O’Connor’s Public House Specials

Appetizers

Wild mushroom soup with truffle oil $7.99

Cheese plate-Comte, Sheep milk manchego, Merlot BellaVitano and local sharp cheddar $14.99

Roasted jalapeno nacho dip with pretzels $8.99

Buffalo chicken Rangoon’s $7.99

Loaded potato skins with Monterey jack, cheddar, bacon, jalapenos and sour cream $8.99

Entrée

3 Cheese raviolis with homemade meatballs, marinara and fresh mozzarella $14.99

Sausage and pepper grinder with mozzarella cheese $13.99

Louisiana mac n cheese with fried shrimp, sausage, peppers and Cajun seasoning $14.99

Grilled cheese with brie, bacon and caramelized onions $11.99

Wing of The Week

Siracha fig wings $12.99

Burger of the Week

8oz burger topped with fried pickles, sharp cheddar, bacon and chipotle ranch $12.99

 Dessert

Chocolate lava cake $7.99

Apple dumplings with an apple brandy crème anglaise $7.99

 

All Sandwiches Served with Hand-cut Fries $1 for Substitutions

specials 1-20-18

By Audrey,

O’Connor’s Public House Specials

Appetizers

Wild mushroom soup with truffle oil $7.99

Cheese plate-Comte, Sheep milk manchego, Merlot BellaVitano and local sharp cheddar $14.99

Roasted jalapeno nacho dip with pretzels $8.99

Buffalo chicken Rangoon’s $7.99

Loaded potato skins with Monterey jack, cheddar, bacon, jalapenos and sour cream $8.99

Entrée

3 Cheese raviolis with homemade meatballs, marinara and fresh mozzarella $14.99

Sausage and pepper grinder with mozzarella cheese $13.99

Louisiana mac n cheese with fried shrimp, sausage, peppers and Cajun seasoning $14.99

Grilled cheese with brie, bacon and caramelized onions $

Wing of The Week

Siracha fig wings $12.99

Burger of the Week

8oz burger topped with fried pickles, sharp cheddar, bacon and chipotle ranch $10.99

 Dessert

Chocolate lava cake $7.99

Apple dumplings with an apple brandy crème anglaise $7.99

 

All Sandwiches Served with Hand-cut Fries $1 for Substitutions

Specials 1-13-2018

By Audrey,

O’Connor’s Public House Specials

Appetizers

Wild mushroom soup with truffle oil $7.99

Cheese plate-Comte, Sheep milk manchego, Merlot BellaVitano and local sharp cheddar $14.99

Meatball mole with a roasted jalapeno and avocado dipping sauce $9.99

Arugula Caprese Salad-Arugula, mozzarella and tomato topped with a balsamic glaze $7.99

Southern Fried Cauliflower with remoulade $6.99

Entrée

Philly cheese steak sandwich with aged cheddar sauce, mushrooms and onions $11,99

Fried Haddock with mango salsa served over rice $12.99

Roast Chicken, mashed potato and asparagus $12.99

Wing of The Week

Homemade pesto wings $12.99

Burger of the Week

8oz burger topped with creamy brie, fig and arugula $10.99

 Dessert

Pretzels with a bourbon bacon chocolate dipping sauce $7.99

Apple dumplings with an apple brandy crème anglaise $7.99

 

All Sandwiches Served with Hand-cut Fries $1 for Substitutions

Black Hog Brewing Company Pairing Menu

By Audrey,

Wild Mushroom Soup – Wild mushrooms with white

truffle oil $7.99

+ Pair it Disco Pig Barrel Aged Oud Bruin

Arugula Caprese Salad – Arugula, Mozzarella and

Tomato with pesto topped with a balsamic glaze

$7.99

Cheese Plate – Comte (1 yr aged), Sheep Milk + Pair it with Piglett DIPA

Manchego (6 mo aged), Merlot BellaVitano (Aged in

merlot), Local Sharp Cheddar (NY), Brie with fig

$14.99

+ Will Pair well with all 4 featured Black Hog

Beers

Fish Taco – Fish tacos with Queso fresco topped with

mango salsa in a soft shell $4.99

+ Pair with Piglett DIPA

Meatball Mole – Meatballs with a roasted jalapeno and

avocado dipping sauce $9.99

+ Pair with Granola Brown Ale

Southern Fried Cauliflower – Fried cauliflower with a

remoulade $6.99

+ Pair With Baccanalian Barley Wine (2016)

Pork Belly – Candied Pork Belly with Parmesan

encrusted fingerling potatoes $7.99

+ Pair with Disco Pig Barrel Aged Oud Bruin

Apple Dumplings – Apple dumplings with an apple

brandy crème angliase $7.99

+ Pair it with Baccanalian Barley Wine (2016)

Pretzels And Chocolate – Bavarian soft pretzel sticks

with a bourbon bacon chocolate sauce $7.99